HFCS has been marketed as a “natural sugar” being just like the sugar found in fruit. Well nothing could be further from the truth. Not only is it molecularly unlike leveulose, fruit sugar, it is also metabolized and absorbed differently. HFCS is very cheap and has made its way into literally tens of thousands of products from bread to beer. And unfortunately it’s even used in health foods from protein bars to powders. Read about why this heavily marketed product should be avoided completely here.