The Eat Clean Diet for Men
Written by Robert Kennedy and Tosca Reno
Upon opening this book I was impressed; the foreword was written by Jack La Lanne a pioneer of health and fitness. I watched The Jack La Lanne Show as a kid; it was the first fitness show on TV; I’ve been involved in health and fitness since. This is a man who on his 70th birthday swam a mile while shackled to 70 boats carrying 70 people. He attributes his outstanding health, now at 95 years young, to clean living.
Jack La Lanne was the first well known advocate for deriving health and strength from ?eating clean?, which is the premise of The Eat Clean Diet for Men. This book is an easy to follow prescription to change your health for the better with no carb or calorie counting. It’s loaded with helpful tools like: creating a game plan for grocery shopping to ensure healthy choices, eating on the road, and eating right while dining out.
Some of The Eat-Clean principles
? Eat 5 or 6 small meals a day.
? Combine lean protein with complex carbohydrates at every meal.
? Never miss a meal, especially breakfast.
? Avoid all over-processed, refined foods especially flour and sugar.
? Avoid sugar-loaded colas and juices.
? Consume adequate good fats (EFA?s) each day.
? Stick to proper portion sizes ? give up the super sizing!
There are only two points made in the book that I firmly disagree with. The first is the recommendation to avoid all saturated fats. The fact is, these fats are very healthy and a necessary part of the human diet; saturated fats have nothing to do with obesity or cardiovascular disease as the media and medical community has lead us to believe. Second and probably most important, soy milk is on one of the grocery lists and included in a few recipes. Soy?s deleterious effects are indisputable and I?ve written about them several times. Among other problems with soy, twenty five grams of soy product per day is enough to disrupt your thyroid function, which is at odds with becoming leaner and healthier. Just use skim milk.
Outside of the above two concerns, I enjoyed reading The Eat Clean Diet for Men. Robert Kennedy and Tosca Reno make eating clean as fail proof as possible. I recommend this book not only to the average person just trying to lose that extra weight and improve their health, but to the experience fitness buff as well. I?m certain that anyone who reads The Eat Clean Diet for Men will take away something from this book to improve their lives.
Exercise tips for couples
I once had a girlfriend that asked me if I would train her if she signed up at my gym. Since she hadn?t exercised in years, I was generally excited that she was taking an interest in her health again and that she had asked me for help.
After two or three training sessions and one massive fight later, we never worked out again. That was also the last time I figure to help a lady friend out at the gym, but if you?re look for better luck than I had, Men?s Fitness.com offers these exercise tips for couples that want to work out together.
1.) Forget your own training.
“If you’re trying to show off by demonstrating how much you can lift, you’re going to have problems,” says Rachel Cosgrove, a strength and conditioning coach and co-owner of Results Fitness in Santa Clarita, Calif. “She wants you to pay attention to her.” This means concentrating on moves that she can do and enjoy (unless you want a dumbbell dropped on your foot).
2.) Say the right things.
Feed her compliments?and try to ensure that she processes them as such. “Don’t say, ‘Wow, your arms are getting so big,’ or, ‘You’re looking really buff!’” says Cosgrove. “If a woman hears that, she might never come back with you to the gym.” Instead, reinforce her work by telling her that her arms are really “toned,” or that her legs are “defined.”
3.) Know what she wants.
Her goals are to burn calories and fat, and get more “shapely.” So take it easy on the isolation exercises, use lighter weights and higher reps, and keep her moving. “Women are multitaskers,” says Cosgrove. “They want combination exercises, compound movements, and circuit sets.” In terms of body parts, she’s concerned with her legs, glutes, and?most of all?abs. “As much as guys love the bench press, that’s how much women love ab work,” says Joe Stankowski, a trainer of pageant contestants in Wilmington, Del. So grab a Swiss ball and crunch!
4.) Disguise the workout.
Women often fear weights, so hide weight training in moves like medicine-ball squats and med-ball overhead presses. You can also use those colored, plastic kettlebells for figure eights and swings. And here are always cable moves like wood chops. She will find these exercises more fun and less intimidating, and she won’t feel like she’s turning into the Incredible Hulkette.
To read the rest of MF.com?s tips, click here.
Happiness is your responsibility
?“The constitution only gives people the right to pursue happiness. You have to catch it yourself.”
Fat = Health If you eat the right type
The best advice I can give concerning fat consumption is to increase your intake of omega 3s, like EPA and DHA found in fish oil, and reduce your consumption of polyunsaturated fats like vegetable oil.? Polyunsaturated fats contain high amounts of omega 6 fatty acids, which in excess are detrimental to our health. Probably most importantly however, is to eliminate trans fats if your like most Americans who consume processed foods. By switching the fats one consumes you can increase your overall health, prevent heart disease, cancer, rheumatoid arthritis, diabetes, ulcerative colitis, depression, Alzheimer’s, and a host of other diseases..
These two types of fat, omega-3 and omega-6, are both essential for human health. However, the typical American consumes far too many omega-6 fats in their diet while consuming very low levels of omega-3. America’s consumption of vegetable oil has increased by 437% in the past 80 years.? We evolved on a fairly high fat diet. The problem is that the types of fats we were eating back in the Paleolithic days were quite a bit different from the fats we eat now.
In the Paleolithic era, our ratio of omega 6s to omega 3s was very close to 1:1. We ate like this for millions of years. These days it has been suggested that this ratio is 30:1 up to 50:1! So why should we be concerned? The change in the ratio of omega 6 to omega 3 plays a role in pretty much every major disease that’s killing us in Western civilization. The primary sources of omega-6 are corn, soy, canola, safflower and sunflower oil. These oils are overabundant in the typical diet, which explains our excess omega-6 levels. Avoid or limit these oils. Omega-3, meanwhile, is typically found in flaxseed oil, walnut oil and some fish.?
By far, the best source of omega-3 fats are those found in wild fish. Wild caught fish like salmon is high in two omega-3 fatty acids crucial to human health, DHA and EPA. These two fatty acids are pivotal in preventing diseases as mentioned earlier. The human brain is also highly dependent on DHA. Low DHA levels have been linked to depression, schizophrenia, memory loss and a higher risk of developing Alzheimer’s. Eat more salmon
Anti-Aging, Cancer, Cholesterol, Diets, Fatty acids, Food preparation, Foods products, Heart disease, Medical Issues for Men, Men's Health and Wellness, Nutrition, Prostate health, Sexual Health, Supplements
Tags: benefits of eating fat, benefits of eating fatty acds, DHA and EPA, disease prevention, Fat, fat and disease, fats and disease, fatty acds, omega-3 fatty acids, omega-6 fatty acids, omega-6 to omega-3 ratio, paleolithic era, sources of omega-3 fatty acids, sources of omega-6 fatty acids, Vegetable oil, wild caught fish, wild caught salmon
How often can, or more importantly, should I train per week? Optimum recovery time between training sessions is essential if one is going to continue to make progress. Training frequency, which is determined by ones recovery ability, is often a forgotten part of most training protocols. It never ceases to amaze me how many people train for months and years experiencing little or no success, and never consider the fact they may be doing too much.
Don’t be so concerned with how many training sessions you can handle per week. Be more concerned about the optimal amount. More is not always better. In fact, when somebody comes to me for advice because they’ve stopped making progress, usually I either reduce the workout volume or add days off. There is no reason in going to the gym if you’re not going to make progress. In every workout, if you have fully recovered, and you come ready to work, you should make progress, which is gauged by your strength.
How can anyone get stronger every workout? One can only bench press so much. Eventually, you have to hit a plateau. This is true. If one stays with the same exercises, the same number of reps and the same number of sets, progress may eventually stop. If the proper changes aren’t made at the right time, eventually the body adapts to the stimulus. And this is where the “art” of program design comes to play.
It’s easy to follow a workout. The real challenge is assuring the stimulus is sufficient and more importantly, you recovery from workout to workout so that progress continues over a long period of time. Sometimes this entails having the discipline to deviate from something that is not working. If you’re not making progrss, and you’re training with all out intensity, try taking an extra day off.
Abs, Arms, Back, Bodybuilding, Chest, Endurance, Exercise, General fitness, General training, Legs, Neck, Power lifting, Running, Specific workouts, Swimming, Weight training, Workout programs
Tags: adding muscle, Building muscle, how many training sessions per week?, How often can I train?, how often should one train?, lifting weights, muscle building, muscle building exercises, muscle building programs, muscle building routines, muscle building tips, muscle building tips advice, optimal amount of training, Tips for more muscle, Tips to gain muscle, Tips to put on Muscle, Training frequency, Weight Lifting advice, Weight lifting tips, Weight training, weight training routines, weight training workouts, working out, workout myths
Despite the years of research and mountains of data, there still is no definitive answer to whether stretching is worth your time and effort. Proponents argue that stretching prevents injury, diminishes delayed onset muscle soreness and improves athletic performance. Some go as far as to say that regular stretching can help speed recovery from workouts and improve blood flow to the area being stretched. Opponents will argue that stretching can actually cause injury, and does nothing to improve performance or prevent delayed onset muscle soreness. In fact there are many experts who not only believe stretching does nothing to improve performance, but that it can significantly hinder it. Each side can site numerous studies to support their claims.
Because there is so much conflicting data, should we even bother stretching? The answer is a resounding “yes”. Especially if you lack normal range of motion in your joints. Our bodies are a feat of engineering that man, in all his wisdom and brilliance, cannot replicate. For example, as we grow and develop into adults, we are provided with a certain degree of flexibility governed by our genetics. This flexibility allows us to have a normal range of movement around a joint. This range of movement is crucial to the health of our joints. Training, injuries and the natural aging process all will diminish flexibility and the range of movement we started with. Flexibility is not only lost or gained in the muscle, it’s also determined by tendons, ligaments and other connective tissue. It is this relationship between bones, muscles, tendons, ligaments, etc., that took millions of years to perfect through evolution. Any disturbance between the structures in our joints can lead to hindered performance or serious injury.
No matter which side you take, and no matter what the reason, the data is conclusive on one point: It’s much more effective to stretch muscles that are already warmed up. A warm-up is light to moderate activity lasting 10 – 15 minutes before the actual workout begins. Warming up drives blood into the muscles and synovial fluid into the joints, thus reducing stiffness. If you warm-up first, you’ll make much more progress than if you stretch cold.
To evaluate whether you are developing a restriction around a joint, and to see a list of stretches in their proper order go HERE.
Bodybuilding, Exercise, General training, Men's Health and Wellness, Power lifting, Specific workouts, Sports Health and Fitness, Weight training
Tags: list of stretches, stretching, stretching and recovery, stretching properly, stretching research, Stretching tips, Stretching tips for the gym, stretching to avoid injury, when should you stretch?
Evolution of the unhealthy American Part II
How did our country get so unhealthy? In this second part of a series, ?Our Deteriorating Diet?, I explain what caused our weight gain and its inherent health risks. Many experts claim we, Americans, just eat too much. Is it just a matter of calories in versus calories out? Are we really eating too much or is it what we eat? Do man-made substances in our food supply really make a difference in our ability to maintain a healthy weight? Find the answers to these questions, and other interesting facts you wont see anywhere else.
Humans are carnivorous animals and the Stone Age diet, Dr Voegtlin challenges, was primarily one of a meat and fat eater. Like the carnivorous dog, our jaw moves in a vertical motion. A herbivores’ jaw moves in a rotary fashion. We have canine teeth, ridged molars and incisors designed for crushing and tearing. Unlike herbivores that lack canines and have flat molars, mastication is unnecessary and we do not ruminate or chew cud. Our stomachs hold two quarts, empty in about three hours, secrete hydrochloric acid, lack bacteria and cannot digest cellulose. A herbivorous sheep’s stomach holds eight and a half gallons, never empties, digests cellulose, and bacteria are vital to its function. A herbivore’s stomach doesn’t secrete hydrochloric acid, which is primarily for the digestion of protein. Carnivores like man feed intermittently while herbivores continuously feed (graze). A herbivore’s digestive tract is five times the size of man’s relative to our body size. Unlike herbivores, man’s colons are short and our rectums are small and do not contribute to digestion. Man’s gall bladder has a vital function and is well developed. The function of a herbivore’s gall bladder is weak or nonexistent because of the lack of fat in their diet. The volume of feces from man is small because our digestive efficiency borders on 100 percent. A herbivore’s feces are voluminous because their digestive efficiency is less than or equal to 50 percent, and they must eat large quantities of food.
Cholesterol, Diets, Food preparation, Foods products, Heart disease, Medical Issues for Men, Men's Health and Wellness, Nutrition
Tags: Bad Calories, Bet foods for staying thin, Caloric sweeteners, calories, calories in versus calories out, causes of obesity, children and obesity, diet, Dr. Walter Voegtlin, food industry, food supply, Fructose and obesity, Good calories, Hunter gatherers, man-made foods, Obesity, Obesity and cardiovascular disease, Obesity epidemic, processed foods, simple sugars, stone age diet, sugar consumption, the agricultural revolution, USDA Economic Research Service
Americans currently pay the highest prices in the world for prescription drugs. Canadians, Europeans, and even citizens of Mexico pay only about one-half to as little as one-tenth the price paid by Americans for the very same chemicals. Drug companies actually import many of the raw materials used in drugs from other countries, meaning that some U.S. medicines are already sourced from countries like the U.K. and Germany.
Drug companies mark up their prescription drugs as much as 569,000% over the price of the raw materials. A typical markup is more in the 30,000% – 50,000% range. Retailing pharmaceuticals is hugely profitable. There is no business in the world with more profit built into the retail price of the product. How many business owners would like to have those profit margins?
The purpose of restricting Americans from buying drugs from other countries is to enforce a medical monopoly in the United States, forcing consumers to purchase drugs at the highest prices in the world, further padding the profits of powerful and influential pharmaceutical corporations who exert strong influence over the U.S. Congress.
To learn more about how the phamaceutical industry is fleecing America go HERE.
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Tags: buying drugs from other countries, drug companies, pharmaceutical companies, Pharmaceutical industry, pharmaceutical sales, Pharmaceuticals, prescription drugs
Ten simple steps to getting stronger now
Follow these 10 steps by Men?s Fitness.com to gain more strength (and essentially, more muscle).
1.) Own the “big four.”
The squat, deadlift, bench press, and shoulder press are the best strength-building exercises, period. The chinup and row are great moves too, but don’t make them the focus of your workout ? they can be assistance lifts to complement the bench and shoulder press, keeping your pulling muscles in balance with the pressing ones.
2.) Use barbells first.
Forget all the fad equipment. The barbell is king, the dumbbell is queen, and everything else is a court jester ? it may have its place, but it’s not essential. Start your workouts with barbell exercises, such as the “big four,” as described above. Barbells let you load a lot of weight, and lifting heavy is the first step toward getting stronger. Once your heaviest strength exercises are out of the way, you can move on to dumbbell and body-weight training.
4.) Maintain a log.
Write down your exercises, sets, reps, and the fate of each workout. Keep track of your best lifts and the most reps you’ve done with a certain weight on an exercise. Constantly strive to improve those numbers.
7.) Add weights slowly.
The main reason people plateau and stop gaining strength is that they go too heavy for too long. Abandon your ego and do your main lifts using 10% less than the most weight you can lift for the given rep range. Increase the weight each session ? but by no more than 10 pounds ? and stick with the same lifts. You’ll rarely plateau again.
To see the entire list of 10, click here.
A lot of beginners (and veterans of the gym for that matter) like to do a variety of exercises and a variety of different movements in efforts to gain muscle. But as the article notes, keeping it simple is key. Doing compound movements and keeping track of your gains is crucial. After that, everything else is just additional.
Bodybuilding, Exercise, General training, Power lifting, Weight training, Xternal Fitness, Xternal Furci
Tags: bench press, deadlifts, Exercise tips, gain more muscle, gain more strength, gaining strength, shoulder press, squats, tips for gaining strength and muscle, tips to gain strength, ways to gain muscle, ways to gain strength, Workout tips
Cholesterol my ass!
By the mid 1950?s, CVD became our number one killer and remains the leading killer today. It was around this time that the lipid hypothesis started to gain popularity. The lipid hypothesis, which was proposed by Ancel Keys in the late 1950?s, is a theory claiming there is a direct relationship between the amount of saturated fat and cholesterol in the diet and the incidence of CVD. This theory however, is simplistic and unfounded; the biggest health scam in American history.
Today in the United States one person will die from CVD every 37 seconds.6 This year in the U.S. an estimated 1.26 million people will have a new or recurrent heart attack, and just short of half will die.7 Approximately 80,000,000 people or more than 25% of The U.S. population has one or more forms of cardiovascular disease.7 In 2002 CVD mortality was nearly 60% of ?total mortality? in the U.S.6 This means that out of 2.4 million deaths from all causes, CVD was listed as a primary cause on about 1.4 million death certificates. CVD causes more deaths than the next 7 causes combined. It?s safe to say CVD had a meteoric rise from the 1930?s to the 1950?s to become number one and to this day the incidence is still rising. (We’re a Fat Unhealthy Nation. part I)
Did you know…
…cholesterol is a substance vital to the health of all cells in your body?
…your body produces 3 to 4 times more cholesterol than you eat?
…when you decrease your consumption the body increases it’s production and visa-versa?
…despite the same amounts of cholesterol flowing through them, veins never become sclerotic?
…arteries that pass through the bony channels of the skull and the few branches that pass through heart muscle never become sclerotic?
…studies of the hearts of people who have died from heart attacks showed approximately 1/5th of the victims had no evidence of coronary atherosclerosis?
…oxidized cholesterol is what accumulates in vessels not normal cholesterol?
…3/4′s of the lipids found in plaque is polyunsaturated?
…in Japan more people die of cerebral hemorrhage than in most other countries, and is greatest in those with the lowest cholesterol levels.
…there is no correlation between saturated fat consumption and cardiovascular disease? In fact, many societies have decreased their animal fat consumption with a corresponding increase in cardiovascular disease.
…there are countless scientific and observable contradictions to the Lipid Hypothesis? Only one scientific contradiction is needed to disprove a hypothesis.
Do your homework and judge for yourself.
Cholesterol, Diets, Food preparation, Heart disease, Medical Issues for Men, Men's Health and Wellness, Nutrition
Tags: animal fat and cholesterol, Bad Cholesterol, Cardiovascular Disease, Cholesterol, cholesterol drugs, Cholesterol Levels, CVD, decreasing your cholesterol, Good Cholesterol, HDL cholesterol, HDL levels, Heart disease, incidnce of CVD, LDL cholesterol, Lipid hypothesis, Saturated fat, saturated fat and cardiovascular disease, saturated fat and cholesterol, Saturated fat consumption